We're always excited to introduce friends to our favorite Chinese restaurant in San Diego, Dumpling Inn. On Sunday evening we got to do just that. We met up with Cassi and Dan and baby Madison at Dumpling Inn at around 5:30pm.
First we ordered the dumplings that we love. Pork potstickers, shrimp and chive dumplings, and xiao long bao (all made fresh in-house). We managed to scarf those up and forgot to take photos of them. Cassi and Dan were fast converts of the yummy Chinese dumplings!
We also ordered black pepper steak, sea bass with black beans, and sauteed Chinese greens.
Madison excited about dumplings but she can't eat them just yet.
Yay for dumplings!
It was very fun to catch up with Cassi and Dan again. And I believe they left as new converts into the cult of Dumpling Inn. They don't live far away so I foresee a new takeout place! Yay!
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